Several Indian dishes are cooked in vegetable oil, but peanut oil is popular in northern and western India, mustard oil in eastern India,[26] and coconut oil alongside the western coast, specifically in Kerala and elements of southern Tamil Nadu.These exclusive deals are only accessible to Restaurant.com customers. Examine back again often as new d

Among meat dishes, meat saalan[sixty three] is a popular dish made from mutton or goat curry with cubed potatoes in garam masala.Feeding on by arms Traditionally, meals in India are eaten even though seated possibly on the ground, or on incredibly small stools or mattress. Food is most often eaten With all the palms instead of cutlery.Sugarcane[21]